LAGUNA TANDOORI
LAGUNA TANDOORI
LAGUNA TANDOORI
LAGUNA TANDOORI

OUR MENU

Tandoori Starters

  • Tandoori Chicken (On the bone) £4.80
  • Tandoori Chicken (Boneless) £6.40
  • Fish Tikka £6.20
  • Chicken Shashlik £6.60
  • Kebab Haseena £6.80
  • Seekh Kebab £4.80
  • Boti Kebab £6.80
  • Chicken Tikka Kebab £6.40
  • Tandoori Prawns £7.40
  • Hot Chicken Wings £4.80
  • Masala Fish £6.20
  • Chicken Chaat £6.20
  • Reshmi Kebab £4.80
  • Mixed Kebab £6.60
  • Prawn Puri £6.20
  • King Prawn Puri £7.40
  • Haryali Murgh Tikka £6.40
  • Lahori Lamb Chops £6.90
     

Vegetarian Starters

  • Aloo Chaat £4.40
  • Onion Bhaji £4.40
  • Vegetable Spring Rolls £4.40
  • Aloo Tikki £4.40
  • Paneer Shashlik £5.80
  • Vegetable Samosa £4.40
  • Gobi Pakora £4.40
  • Paneer Pakora £4.80
  • Kaju Corn Roll £3.90
  • Papri Chaat £4.20
     

Other Starters

  • Prawn Cocktail £3.80
  • Fish Pakora £5.80
     

Chicken Carries 

Each priced at £10.80

  • Chicken Jalfrezi
    Highly flavoured chicken cooked with green peppers, onions, tomatoes & fresh green chillies.
  • Chicken Bhuna
    Chicken cooked in a thick sauce with spies and flavoured with green herbs.
  • Chicken Masala
    Traditional shahjehani style chicken preparation.
  • Chicken Madras or Vindaloo
    Highly flavoured chicken cooked with herbs and spices.
  • Chicken Korma
    Chicken cooked with cream and highly flavoured.
  • Chicken Do-Piaza
    Chicken in mild sauce with onion roundlets.
  • Sag Chicken
    Chicken cooked with spices and spinach.
  • Achari Chcken
    A superb chicken dish made with pickle spices.
     

Chef Recommends

Each priced at £10.80

  • Chicken Samarkand
    Chicken and omelette cooked together. Another Preparation for the real connoisseur.
  • Shahjehani Chicken
    A superb preparation garnished with assorted fruits and herbs.
  • Laguna Special
    Tandoori baked chicken, cooked in oriental spices with chopped tomatoes.
  • Karahi Chicken
    Chicken cooked with spices, onions and herbs. Tossed in a sizzling Karahi. (Wok)
  • Chicken Moghla
    Cooked in thick sauce with cream and eggs.
  • Chicken Tikka Masala
    Chicken pieces cooked in exotic spices and herbs.
  • Begum Behar
    Chicken and minced meat delicately blended & cooked in wonderful spices with nuts and flavoured with herbs.
  • Chicken Makhni
    Succulent pieces of Tandoori Chicken off the bone, cooked in majestic butter rich sauce.
  • Murgh Tawa Masala
    Spicy Chicken dish, served with fresh green chillies, peppers, tomatoes in a masala rich sauce.
  • Jeera Chciken
    A spiced chicken dish cooked with tomato and roasted cumin seed.
  • Garlic Chilli Chicken
    As the name suggests a hot preparation of chicken , fresh chillies, garlic and peppers.
     

Lamb Curries

Each priced at £10.80

  • Shahi Korma
    Mild lamb curry cooked in thick sauce and cream.
  • Rogan Josh
    A special Indian lamb preparation.
  • Keema Mattar
    Minced lamb with peas.
  • Sag Meat
    Lamb cooked with spices and spinach
  • Madras or Vindaloo
    Highly flavoured lamb cooked with herbs and spices.
  • Lamb Bhuna
    Medium flavoured lamb cooked in thick sauce with green herbs.

Delicacies for the Connoisseur

Each priced at £11.40

  • Lamb Shahjehani
    An exotic lamb preparation garnished with assorted fruit and herbs.
  • Lamb Baroda
  • Another Laguna innovation specially created for the Gourmet.
  • Lamb Badam Pasanda
    Marinated lamb pieces cooked in cream, spices and garnished with almonds.
  • Karahi Gosht
    Medium hot lamb prepared and cooked in a traditional Indian wok.
  • Lamb Moghlai
    Cooked in thick sauce with cream and eggs.
  • Lamb Tawa Masala
    Spicy Lamb dish, served with fresh green chillies, peppers, tomatoes in a masala rich sauce.

Sea Food

  • Prawn Curry
    Prawns cooked in spices & flavoured with green herbs. £10.80
  • Tandoori Prawn Masala
    King Prawns baked in the Tandoor and cooked with exotic herbs and spices. £13.80
  • King Prawn Bhuna
    Medium hot flavoured King Prawns cooked with herbs and spices. £13.80
  • King Prawn Korma
    Mild King Prawns cooked with herbs and spices. £13.80
  • King Prawn Karahi
    Medium Hot King Prawns prepared and cooked in a traditional Indian wok. £13.80
  • King Prawn Tawa Masala
    A spicy King Prawn preparation, served with fresh green chillies, peppers, tomatoes in a masala rich sauce. £13.80
  • Fish Curry
    Talpia fish cooked with spices and flavoured with green hurbs. £10.80
  • Fish Tawa Masala
    Spicy fish curry, cooked with chillies, onions, peppers and tomato. £10.80

 

Vegetarian

Available as Side £4.40 or Main £6.90 

  • Baingan Aloo
    Aubergines cooked with potatoes.
  • Bombay Aloo
    Potatoes cooked in special sauce.
  • Mixed Vegetables
    Seasonal vegetables
  • Dal Special
    Lentils, cooked and creamed.
  • Makhni Dal
  • Mattar Paneer
    Green peas with cottage cheese, cooked and spiced.
  • Sag Paneer or Aloo
    Creamed spinach cooked with cottage cheese or potatoes.
  • Mushroom Bhaji
  • Chana Masaladar
    Chick peas cooked with Masala, served with lemon and green chilli.
  • Shahi Panir
  • Bhindi
    Ladies fingers (Okra)
  • Raita Side
  • Karahi Paneer
    Cottage cheese cooked with spices, onions and herbs tossed together in a Karai (Wok)
  • Aloo Gobhi Masala

    Potatoes and cauliflower cooked with herbs & spices.

Assorted Bread from Indian Clay Oven

  • Chapati
    Unleavened Indian bread. £1.50
  • Nan
    Leavened Indian type of bread baked in the tandoor. £2.10
  • Peshwari Nan
    Leavened bread with grated nuts and sultanas. £2.90
  • Keema Nan
    Leavened bread stuffed with cooked minced lamb. £2.90
  • Special Paratha
    Butter rich bread. £2.90
  • Stuffed Paratha
    Unleavened bread with cauliflower, potatoes and green peas. £2.90
  • Garlic Nan

    Leavened bread cooked with a garlic flavouring. £2.90

  • Chillie Naan
    Leavened bread mage with fresh green chillies. £2.90
  • Cheese Naam
    Leavened bread stuffed with cheese. £2.90
  • Stuffed Kulcha 
    Leavened bread made with a vegetable filling. £2.90

Rice & Salad

  • Vegetable Biryani (sauce included) £7.40
  • Chicken Biryani (sauce included) £10.40
  • Lamb Biryani (sauce included) £11.80
  • Boiled Rice £2.90
  • Pilau Rice £3.60
  • Extra Curry Sauce £2.40
  • Vegetable Pilau £4.60
  • Nau Rattan Pilau Rice
    Cooked with green peas and garnished with dry fruits. £4.60
  • Mushroom Pilau £4.60
  • Mixed Salad £2.00
  • Lettuce and Tomato Salad £2.00
  • Popadom & Pickles £1.00

SET MENU

  • Mixed Grill
    Tandoori Chicken (on the bone), Seekh Kebab, Boti Kebab, Chicken Tikka, Nan
    Ideally suited for those conscious of their waist line. £11.60
  • Special Dinner
    Starters - Tandoori Chicken (on the bone), Seekh Kebab, Boti Kebab, Chicken Tikka, Nan
    Main Course - Chicken Curry or Rogan Josh, Mixed Vegetables, Pilau Rice Ice Cream or Coffee £19.90
  • Tandoori Mix £15.90
    Starters - Tandoori Chicken (on the bone), Seekh Kebab and Nan
    Main Course - Chicken Curry & Pilau Rice

Return to Top

Contact Details

If you have any queries or wish to make a booking, please contact us:

The Laguna Tandoori

43 Mount Street.
Nottingham. NG1 6HE
Tel: 0115 941 1632

Or use our contact form.

Print Print | Sitemap
© LAGUNA TANDOORI 43 Mount Street. NG1 6HE Tel: 0115 941 1632